Sashimi Slicer Machine M-SS

Automatic sashimi slicer. It can cut with a uniform width, resulting in a clean finish.

M-SS / product appearance
product appearance
M-SS / After slicing process
After slicing process
M-SS / Removal of the blade unit
Removal of the blade unit
M-SS / You can remove the blade unit for cleaning.
You can remove the blade unit for cleaning.
M-SS / Operation switch
Operation switch
M-SS / salmon sashimi
salmon sashimi
M-SS / product appearance / thumbnail M-SS / After slicing process / thumbnail M-SS/ Removal of the blade unit / thumbnail M-SS/ You can remove the blade unit for cleaning. / thumbnail M-SS/ Operation switch / thumbnail M-SS/ salmon sashimi / thumbnail

Feature M-SS / Features

  • One-touch operation!

    All operation buttons are one-touch. With excellent operability, it's a product that anyone can easily handle. It also includes an emergency stop button as standard equipment, considering safety aspects.

  • A clean finish with uniform cuts.

    By cutting with a uniform width of 5mm (or 10mm), the processed product has a beautiful finish. The efficiency of the work is significantly improved compared to manual labor.

  • The blades are in a unit structure!

    When the blades become dull, you can remove the entire blade unit and sharpen the blades, allowing for repeated reuse.

Processing M-SS / Processing example

  • Place the fillet and press one-touch.
  • We also offer the option to handle fish with skin!

Simply place the sashimi or hot pot slices on the fence, and the slicing will start just by touching the start switch. An emergency stop button is also included for safety considerations.

Sliced sashimi of mackerel, 5mm width.
Sliced sashimi of mackerel, 5mm width.
Sliced sashimi of mackerel, 10mm width.
Sliced sashimi of mackerel, 10mm width.
Slicing with skin is also possible!
Slicing with skin is also possible!
For slices with skin, place the skin side down and cut!
For slices with skin, place the skin side down and cut!
Slices of squid
Slices of squid

Spec M-SS / Product Specifications

Model
M-SS
Dimensions( L × W × H / mm )
720 × 1050 × 1180
Plate size( mm )
width 130 / height 300
Power
3φ 200V × 400W+100W
Weight( kg )
185
Cutting width( mm )
5 or 10

Target fish

  • slices for sashimi

Option M-SS / option

  • Blade unit

    OP-ABlade unit

    We offer replacement blade units as an option. When you need to maintain the blades, you can replace the entire unit.

Others Find other products

Asahi Machine's products support higher efficiency in machining processes.

Contact Inquiry

For inquiries about our products, including questions, consultations, quotation requests, demo requests, and parts orders, please use our dedicated 24-hour reception form. For urgent inquiries, we also accept inquiries by phone, so please feel free to contact us.

We also accept inquiries via phone consultation.Reception Hours / Weekdays 8:30 AM to 5:00 PM

078-577-3225Email form

Asahi Machine Co., Ltd.
For fish processing machinery, turn to Asahi Machine, with over 70 years of experience.
Kobe Head office
7-3-1 daikaidori, Hyogo-ku, Kobe-shi, Hyogo , Japan
Zipcord:652-0803
TEL:078-577-3225
Akashi Factory
2001 Nishifutami, Futami-cho, Akashi-shi, Hyogo , Japan
Zipcord:674-0094
TEL:078-942-1537
© Asahi Machine Co., Ltd.
to TOP